Looking for a tasty way to persuade your kids to eat their veggies? Serve those fresh-cut veggies with this dip! It’s refreshing, light and delicious, making it perfect for summer days by the pool. Serve with carrots, celery, cherry tomatoes, broccoli or any other dip-able vegetable. Also great with crackers or as a spread on sandwiches.
Ingredients:
½ cup Always Save Sour Cream
¼ cup Best Choice Plain Yogurt
¼ cup chopped green onions
2 tsp dried dill weed
1/8 tsp Always Save Garlic Salt
1/8 tsp Always Save pepper
Directions:
Pour all ingredients in a small bowl and stir to combine. Cover with plastic wrap or lid. Refrigerate for at least one hour to allow flavors to blend well. Stir slightly before serving.
