![](https://alwayssavebrand.com/wp-content/uploads/sites/13/2023/08/Always-Save_Crockpot_Twice_Baked_Potato-1024x238.jpg)
These potatoes can be enjoyed year-round! No need to wait for a special holiday. Our Crockpot Twice Baked Potatoes are perfect whenever you’re in the mood for cheesy potato goodness.
DIRECITONS
Wash and cut the potatoes into 2-inch cubes. Place them into a large crockpot.
![Sliced potatos](https://alwayssavebrand.com/wp-content/uploads/sites/13/2023/08/Crockpot-Twice-Baked-Potatoes-1-768x1024.jpg)
Top the potatoes with the garlic powder, onion powder, black pepper, and salt.
Stir the potatoes until the seasoning is evenly distributed.
Cut the butter into 6 to 8 slabs and place them on top of the potatoes.
![Potatoes with seasoning and butter](https://alwayssavebrand.com/wp-content/uploads/sites/13/2023/08/Crockpot-Twice-Baked-Potatoes-2-768x1024.jpg)
Cover the crockpot and cook the potatoes on high for 3 hours, or until they are soft.
Once the potatoes are cooked, smash them with a potato masher, leaving a few larger chunks.
![Mashed potatoes](/wp-content/uploads/sites/13/2023/08/Crockpot-Twice-Baked-Potatoes-4-768x1024.jpg)
Stir in the sour cream and top with the cheese and bacon.
![Cheese and bacon topped the potatoes](/wp-content/uploads/sites/13/2023/08/Crockpot-Twice-Baked-Potatoes-5-768x1024.jpg)
Recover the crockpot, turn the heat down to low, allowing the cheese to melt.
Serve once the cheese is melted and enjoy!
![Crockpot Twice Baked Potatoes](/wp-content/uploads/sites/13/2023/08/Crockpot-Twice-Baked-Potatoes-6-1024x768.jpg)