INGREDIENTS:
2 1/2 cups Always Save Pancake & Waffle Mix
1 lb Always Save Pork Sausage
2 cups Always Save Cheddar Shredded Cheese
1/2 tsp Always Save Garlic Powder
1 egg
1/2 cup diced red or yellow bell pepper (optional)
1/2 cup minced green onions (optional)
Alway Save Pancake Syrup
DIRECTIONS:
Preheat oven to 350 degrees F. In a large bowl, combine the pancake mix, sausage, cheddar cheese, garlic powder, egg, diced bell pepper, and green onions.
Mix by hand until well combined or use a stand mixer with a paddle attachment. Roll mixture into walnut-sized balls and place on a parchment paper-lined sheet pan.
Bake for 25 minutes and serve hot with warm syrup.